The Valpo Elks would like you to join us for our monthly dinner on April 12, 2013, from 5 pm to 8 pm. Enjoy your dinner in the lounge or in our smoke free banquet and bar facility. The dinner features:
The Long Island Pocket Book- $7.95
Our own in-house herb roasted turkey on a grilled pita, bacon, fresh sauteed spinach, sweet peppers and onions, with homemade pesto mayo sauce and shredded white rico cheese.
Chipotle Glazed Pork Tenderloin- $10.95
Hand-cut 12 oz grilled tenderloin, marinated and glazed in our southwest chipotle sauce. A little bit sweet, a little bit spicy. Definitely great flavor!
Elks Famous Fish Fry- $7.95
Extra helping, no charge
Heap Big Hannah 'Boli- $8.95
Grilled sliced chicken breast, fresh baked bread roll, our signature 'boil sauce and backed golden brown with provolone cheese
Reservations are suggested. Call 219.462.5421 to make your reservations. A kids menu will also be offered for $5.
Dave Hutchins will perform in the lounge from 8 pm to 11 pm.